82 Reviews$30 and underSeafoodLake House Kitchen + Bar offers an intimate setting with beautiful views of the East Twin Lake and features fresh, chef-inspired seafood and American fare with great beer selection, craft cocktails and a curated wine list. Make a reservationDateTimeBooked 14 times todayOrder delivery or takeoutAdditional informationDining styleCasual DiningCuisinesSeafood, American, ItalianHours of operationBrunch Sun 1100 amâ800 pm Dinner TueâSat 400 pmâ1100 pmPhone number330 678-8946Payment optionsAMEX, Discover, MasterCard, VisaParking detailsPrivate LotAdditionalBar/Lounge, Beer, Cocktails, Dog Friendly, Entertainment, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Takeout, View, Weekend Brunch, Wheelchair Access, WineWhat 82 people are sayingOverall ratings and reviewsReviews can only be made by diners who have eaten at this based on recent ForCleveland / Akron / CantonGreat for outdoor diningAkronNeighborhood gemAkronGreat for outdoor diningAkronMost BookedJBJodiBDined 5 days agooverall5food5service5ambience5Our waiter, Tristan was perfect. The food was 6 days agooverall4food4service4ambience4Food was reasonably priced considering what I ordered and was very on May 31, 2023overall5food5service5ambience5Love everything about the ole Twin Lakes Tavern! Service and food were 5 star worthy! Remember it's now reservation only. Easy on their website with Open on May 28, 2023overall3food4service1ambience4Felt rushed by the server. Even tough our reservation was at 745pm we were informed on arrival that the kitchen closed at 8 so we needed ti out out order in right away. What they didn't say was that the bar also closed at 8 nor did they announce a last call. When we tried to order a drink we were refused. From arrival to departure our dinner was less than 45 minutes not what I would expect from a place advertised as fine dining. The food was good bit the service on May 28, 2023overall5food5service5ambience5Beautiful views and food was good. Service was wonderfulDBDianeBDined on May 27, 2023overall5food5service5ambience5The service and meal quality were both DinerClevelandDined on May 27, 2023overall5food5service5ambience5Our food and cocktails were amazing, waiter was incredibly helpful and friendly, and the environment was really fun. So happy we tried this place, we will definitely be back!OTOpenTable DinerDined on May 26, 2023overall5food4service5ambience5Long wait for food but they were cool and comped stuffMMaryDined on May 26, 2023overall4food5service4ambience5Overall excellent food and ambiance! Wish our server was more attentive, didnât come to our table for 30 minutes to check on us. It took 45 minutes to get our person found this helpfulLLillyDined on May 24, 2023overall5food5service5ambience5Food was delicious, friendly prompt staff. Would recommend to friends!OTOpenTable DinerAtlanta MetroDined on May 20, 2023overall3food3service3ambience2Way too loud, the place needs some noise suppression panels. Ordered fish and chips, large portion but the cod was person found this helpfulRDRDPGClevelandDined on May 16, 2023overall5food5service5ambience5Great food. Great service. Wait staff actually smiles and is pleasant!!CSColleenSDined on May 16, 2023overall4food5service5ambience5Food was great! Service was excellent! Iâm 74-yo, and because noise level was very loud, my friend and I had to shout at each other across the table to carry on a conversation. âčïž Would go back if it werenât so noisy. Would recommend this place with the caution re noise on May 14, 2023overall2food2service5ambience2Weâve always wanted to eat there so when Mom suggested it for Mothers Day brunch we were excited! The servers and staff are polite and tentative, so tentative that when my wife couldnât eat her undercooked, overeggy French Toast our server knew exactly why. She said she wants to try it but whenever she serves it, it doesnât look good. I had the shrimp po boy, it tasted good but couldâve definitely had more than four shrimp. Mom got the pasta which presented the best of the three entrees, she said it was very tasty and ate the entire plate. We may try again, for dinner next on May 13, 2023overall4food4service4ambience4Our server had a great personality and we liked him a lot! We did not have to wait long for our food, and everything was delicious. The clam chowder is their specialty. I felt it needed more seasoning a very easy fix, but besides that it was excellent! Everyone at my table was served their main entree and it wasnât until 10 minutes later, I assume they missed making my dinner. It was prepared as quickly as possible, I received a lot of apologies, and they took my meal off of my bill. Mistakes happen and I certainly wouldnât hold that against this restaurant. Everything else was on point. We most definitely plan on returning. Iâm especially looking forward to their outside patio once weather permits!RGRobertGDined on May 12, 2023overall5food5service5ambience5Tristan our waiter was great and the food was fantastic, we will definitely be NCDined on May 7, 2023overall2food2service4ambience1We met family for the Sunday brunch. Service overall was good; our server was friendly and attentive, yet not 'pushy'. The space felt pretty cramped, with not much room between tables. While the live music could be a nice touch, we found ourselves having to speak louder than normal during our conversation. Honestly, not what we were expecting on a Sunday morning. The menu had some nice options, but we found our meals to be average, at best. This place could be good during the warmer weather, to stop in for a drink and enjoy the view from the patio. Not somewhere we are going to rush back to anytime on May 5, 2023overall5food5service5ambience5Great place with excellent service and the view is spectacular. I recommend this as a place for folks to enjoy an evening out any day of the week. I haven't done trivia night, yet, but hope to make it there for that soon. Interesting menu and best wine list in the SpringsDined on May 3, 2023overall5food5service5ambience5We have passed this restaurant dozens of times, but usually not at meal times, so we made a reservation to go there on purpose. It was very good in all aspects. Kim B was accomodating, friendly and accurate. We'll come on April 29, 2023overall5food5service5ambience5I would highly recommend! The view of the lake is phenomenal, awesome service, and excellent food!sscottgClevelandvipDined on April 29, 2023overall4food4service5ambience5My walleye was good-my wifeâs salmon was good but the salmon filet was pretty smallOTOpenTable DinerClevelandDined on April 28, 2023overall5food5service5ambience4Mandy, our server was great! For our group of 8 the service was fast, she was friendly and efficient. She automatically split all the checks and got them right the first time! We tried several appetizers and dinners and they were all delicious. The drink menu is fun. Two of us were raised in New England as seafood snobs and the clam chowder was full of clams and one of the best they ever had. We canât wait to go back-and the view of the lake is on April 27, 2023overall5food5service5ambience5The food, view by the window and atmosphere was great. We loved playing trivia !!TMThomasMClevelandvipDined on April 23, 2023overall1food1service3ambience1Absolutely horrible. Food bland! Perch like rubber. The beer was only thing they couldnât screw up. Who r these people leaving reviews???1 person found this helpfulRFRonFDined on April 22, 2023overall4food4service5ambience4My first visit to the restaurant. Both my daughter and I had NY Strips and the food was prepared wonderfully. The service was fantastic and vey attentive. My daughter is on the Kent State Gymnastic team and the girls had eaten there before. We will be backOTOpenTable DinerClevelandDined on April 22, 2023overall5food4service5ambience5Delicious dinner with spouse & friends! So good we went back on Sunday for the New Orleans brunch! Love the live music, beignets & mimosas!kkateClevelandDined on April 15, 2023overall3food1service2ambience4From start to finish it was bad. The potatoes were boiled and constituted most of the food on the plate. The corn and zucchini were hard to find and just boiled. The appetizer arrived in the middle of the meal with the salad after I asked for it. The corn/crab appetizer was like glue. The sauce for the appetizer and tarter sauce tasted like mayo. When I expressed my disappointment to the waitress, she made no attempt to remedy on April 15, 2023overall5food5service5ambience4Our server was engaging...food excellent and view wonderfulOTOpenTable DinerClevelandDined on April 15, 2023overall3food2service2ambience4Decent little place, food was basic but the beer is cold and has a decent view of the on April 14, 2023overall5food5service5ambience5Great food and atmosphere! We love the fish and chips. Best around!TTonyDined on April 14, 2023overall5food5service4ambience5Great food and service! Outstanding findâŠâŠâŠâŠâŠâŠâŠâŠ..MMichaelChicagovipDined on April 14, 2023overall5food5service5ambience5Great staff, great food and nice atmosphere. A great place to connect with friends or take the family out to on April 8, 2023overall3food5service2ambience4Food was very good. Unfortunately for the amount of people there, the service was really slow. Will give them another try. Mightâve been an off on April 8, 2023overall5food5service5ambience5First time there, food was excellent! Best clam chowder I have ever had! Just as good as being in New England! We sat at bar and Becky took care of us, shes the best! We ordered a few different drinks and all were VERY good, crafted with care. We feel like we found a hidden gem The views are beautiful also. Cant wait for summer! We most definitely will be back!VSViciSClevelandDined on April 7, 2023overall5food5service4ambience5Table was ready when we arrived, drinks were quick. Food was good. We will be back to try the on April 7, 2023overall5food5service5ambience5Walleye dinner special was fantastic and the service was excellent!sscottgClevelandvipDined on March 31, 2023overall5food5service5ambience5Good was good and our server,Tristan,was very on March 26, 2023overall5food5service5ambience5Brunch was so delicious! The view cannot be beat. Food and service was outstanding. We will be back!BMBobMClevelandDined on March 24, 2023overall4food3service5ambience4Was an enjoyable first visit for us as we arrived on time for our Friday evening reservation we were joyfully greeted and seated. within a minute or two we were greeted by a server with water & menus informing us our server would be right back. The overall service was better than ever expected in the post Covid era, even better than expected prior to Covid! The appetizer was the Clam Chowder which was not to our expectation and was gladly removed, too many vegetables and too thick. On to the entrees of Cod and the Mahi Mahi we each shared our entrees. The Cod dinner was with fries, coleslaw, hush puppies was perfectly cooked, but by my disliking the batter was a bit heavy but not out of normal, I'd rate it a 5 out of 5 stars. The Mahi Mahi didn't fair so well as the fish was way over salted and the flavor was bland, having to rate this a 3 out 5 stars. The prices were in the inflationary zone of being slightly high. Overall this is one special place to enjoy a night out with friends and/or family but remember to make a reservation. As far as returning I can say it will be soon and often for this top notch on March 18, 2023overall3food2service4ambience3Good service but the food was lacking. The 2 appetizers were over cooked and tasteless. I had the tacos, the shells were tough maybe old and the cod/slaw mix was lackluster. The chips were really sad, small broken pieces, must have been the bottom of the bag? My wife had the fish& chips which were ok but way too much coating on the fish. Overall, disappointing, wonât be Lake House Kitchen + Bar offers takeout which you can order by calling the restaurant at 330 Lake House Kitchen + Bar is rated stars by 82 OpenTable you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Cateringoperations have moved to our Lacombe venue kitchen, The Inn at La Provence. For Private Events/Wedding Catering Details: 985.778.2045
Lake House Fish & ChipsBeer-battered Cod, house fries, âLoud Dogâ hushpuppies, creamy coleslaw, remoulade $20 Penne & SausageBuckeye Meats Italian sausage, creamy tomato sauce, Calabrian pepper, artichoke, breadcrumbs $18 Blackened Mahi-MahiParmesan-herb roasted fingerling potatoes, succotash, creamy wholegrain mustard sauce $26 BBQ Chicken SandwichPulled chicken thighs, housemade Piedmont barbecue sauce, cheddar, coleslaw, griddled brioche roll, house fries $14 Dandelion Salmon*Dandelion-honey glaze, quinoa salad, grilled local vegetables $23 Buttermilk Fried Chicken BreastsSweet corn chow-chow, Parmesan-herb roasted fingerling potatoes, grilled local vegetables $21 Buoy Burger*Half-pound brisket-angus beef patty, cheddar, tomato jam, pickled red onions, field greens, garlic aioli, griddled brioche roll, house fries $15 Cornmeal-Crusted PerchParmesan-herb roasted fingerling potatoes, grilled local vegetables, red pepper remoulade, sweet corn chow-chow $21 Lake House Chicken SandwichChicken breast, fritot de Brie, thick cut bacon, field greens, griddled ciabatta roll, garlic aioli, dandelion jam, house fries $16 Twin Filets*Center-cut beef tenderloin 4oz each, Parmesan-herb roasted fingerling potatoes, grilled local vegetables, housemade steak butter $35 Pesto Shrimp OrecchietteShrimp, fresh basil pesto, zucchini, artichoke hearts, roasted tomatoes, parmesan $18 Pan-Seared WalleyeParmesan-herb roasted fingerling potatoes, succotash, mustard vinaigrette $23 *Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs may increase your risk of foodborne illness
ï»żLast Updated On November 25, 2021Lake houses provide such marvelous views and adventurous experiences of nature that you just want to spend as much time as possible absorbing it can you get the most out of your trip?One answer is simple easy right, we are going to go over some delicious, easy and quick recipes so you can get back to what you truly want â enjoying your time by the lake. In this guide, weâll show you some simple but delicious foods for your very own lake house Recipes for a Lakeside PicnicFINGER FOODSFANCY DRINKSFeeling Adventurous?More RecipesConclusionGreat Recipes for a Lakeside PicnicThe right snacks and meal can make your lake house trip even more memorable. Your options are bountiful, especially if youâre willing to get a little adventurous and forage outside. However, some of the easiest side dishes and snacks can be prepared snacks or side dishes includeA gallon of your favorite beverageThinly cut watermelonOranges, apples, grapes, and other whole fruitsSliced cucumbers or tomatoesAlmonds, pecans, or mixed nutsFINGER FOODSEveryone loves a good finger food when relaxing outdoors. These options are perfectly easy to create and delectably and cracker spreadWhole fruits like grapes, strawberries, blueberries, apples or pearsCut peanut butter and jelly sandwiches for the childrenOven-roasted corn â Without removing the husk, back at 400 for 30 minutes. Sprinkle some salt and pepper to tasteLots of little chocolates â an assortment of milk, white and darkHARD BOILED EGGSBear with us here. Yes, we said hard-boiled are such a simple treat that offers health benefits along with packing a lovely 6 to 8 large eggs and place them in a saucepan. Cover the eggs completely, going over just an inch, with cold water and bring this to a boil. Once a boil is reached, cover the pan and remove it from the them stand for about 17 minutes before placing them in a bowl of ice water. Let them fully cool before peeling the eggs. Proceed with the recipe for the desired flavor that you Use eggs that are at least 10 days old for the best results. If there are cracks in the eggshells, this may cause cracking while CHICKEN SANDWICHThis recipe packs a lot of flavor for something that is relatively easy to can you make this faster?Pre-make the sandwiches before you go on your picnic or leave for the lake house. Ingredients prepared beforehand can also 10 sandwichesIngredients2 pounds of chicken2 tsp pepper1 tbsp brown sugar1 tsp saltOlive oilCheese, to tasteBread, 20 slicesMayonnaise, to tasteSo, letâs get the cooking oven to 400 degrees FahrenheitPlace the chicken in the oven for 45 minutesLet coolNow itâs time to make the a large bowl, dice the chicken and add pepper, brown sugar, and salt. Now, add a generous amount of olive oil to the mixture and stir everything together. Add cheese and mayo as needed and put the sandwiches DRINKSWith elegant finger foods and delicate sandwiches, we are not going to turn down refreshing champagne. Thatâs right. trip to the lake house is not complete without a fancy beverage to help you you are not interested in anything containing alcohol, that is perfectly fine, glass of ice cold, fresh squeezed lemonade with a bit of sugar to take away some of the lemonâs tarty bite is marvelous for a bright day overlooking a of course, not much can beat a nice glass of cool Adventurous?The great outdoors is teeming with edible food that you can find so long as you know what you are what are some wild treats that you can find?WILD LEEKSWild leeks, also called ramps, are closely related to leeks and onions and have a delightful garlic-onion FERNSIf you are in an area where ostrich ferns grow, then you might be lucky enough to stumble upon a fiddlehead. These are the young, unopened fronds of fern species. Make sure the ones you find are unfurled as they develop an acidic flavor after they have opened. The best part about fiddleheads? They are likely found along the edges of bodies of water; such as rivers, streams, and, yes, even lakes. Your lake house might secretly be harboring tasty snacks along its water MUSHROOMSWild mushrooms are a flavorful and versatile option. Fresh morels, for example, are very sought after during prime picking season. Make sure that you know what you are looking for with mushrooms since many can have sinister Your Foraged TreatsMake sure to rinse the dirt off of these edible finds before consuming them or using them in RecipesDo you want more recipes and tips like those mentioned above?The Lake House Cookbook written by Trudie Styler and Joseph Sponzo was made for people like us who want an easy meal while living out our dreams at a lake house. This book provides advice on sustainable farming and general countryside/nature living along with earthy and delectable recipes that range from complex to exceedingly canât really go wrong with a book like the end of the day, you just want to enjoy your time while out at the lake house. Experiencing the surreal beauty of a lakeside sunset is dreamlike and, if you can experience it without the beeping of cooking timers blaring at you, then you have yourself the perfect evening. Take these recipes and explore the stupendous natural world around you while breathing in the fresh lake let cooking hold your enjoyment back. Take the reins by making these easy meals and treats for you and your guests.HomeMenu Contact Facebook Menu Contact Facebook Appetizers, Soups, Salads and Entrees. Appetizers Hamachi Ceviche raw sashimi grade japanese yellowtail / onion / jalapeño / tomato / cilantro / avocado / root vegetable chips 18 Beef Tartare raw beef tenderloin / capers / onion / evoo / whole grain mustard / raw quail egg / crostini / horseradish cream 20 Calamari tubes and tentacles / shaved jalapeños / roasted jalapeño aioli / cocktail sauce 16 Escargot garlic parsley butter / crostini 16 Charcuterie and Cheese Board chefâs selection of cured meats and artisan cheeses with crostini or just cheese 32 or 20 Baba Ganoush roasted eggplant puree / garlic / lemon / cumin / tahini / chili / kalamata / oregano / thyme / root vegetable chips 11 Risotto arborio rice / mushroom medley / onion / garlic / mascarpone / parmesan / butter 14 Crab Cakes dungeness and pacific blue crab / dijon mustard / old bay seasoning / chipotle aioli / olive and mushroom tapenade 20 Crab, Spinach and Artichoke Dip garlic / cream cheese / parmesan / served hot with crostini 18 Soups and Salads Lobster Chowder carrot / onion / celery / potato / bacon / herbs / brandy / chives 13 or 18 Seasonal Salad arugula / mixed greens / blueberries / strawberries / red onion / pecorino / toasted almonds / lemon poppy seed vinaigrette 13 Mixed Greens organic greens / apples / red onion / radish / candied walnuts / balsamic vinaigrette 11 or 14 Wedge iceberg lettuce / bleu cheese dressing / bacon / candied walnuts / tomatoes / chives 12 Chopped Greek romaine hearts / feta / kalamata olives / sundried tomato pesto / pine nuts / tomatoes / red onion / balsamic vinaigrette / artichoke hearts 13 or 18 Caesar romaine hearts / garlic / anchovy / lemon / parmesan / herb croutons 11 or 14 Entrees Surf and Turf add to any entrĂ©e â three prawns/17 three scallops/20 half pound king crab legs/market price 17 or 20 or market Mint Crusted Seared Tofu pan seared tofu with a mint pesto crust / mushroom risotto with mascarpone / parmesan cheese / butter 22 Duck Two Ways pan roasted duck breast and confit of duck leg / blueberry red wine gastrique / seasonal vegetable / Yukon gold mashed potatoes 42 King Crab Legs steamed king crab legs / seasonal vegetable / Yukon gold mashed potatoes / clarified butter / lemon Market Price Portabella Mushroom grilled portabella mushroom / roasted root vegetables / arugula / cherry tomatoes / red onion chimichurri / balsamic reduction 23 Chicken Marsala pan roasted free-range chicken breast / rosemary / garlic / seasonal vegetable / mushroom marsala sauce / Yukon gold mashed potatoes 29 Scallops and Prawn Chimichurri pan roasted scallops and prawns / sautĂ© of fingerling potatoes / spinach / red onions / dijon mustard-lemon vinaigrette / chimichurri / chili beurre blanc 37 Ribeye grilled 12oz certified Angus beef / garlic parsley compound butter / seasonal vegetable / Yukon gold mashed potatoes 48 Steelhead Trout pan roasted trout filet / roasted eggplant puree / roasted root vegetables / arugula / cherry tomatoes / red onion hint of balsamic / lemon caper beurre blanc 36 Filet Mignon grilled certified angus beef tenderloin / peppercorn cream sauce / seasonal vegetable / Yukon gold mashed potatoes / 48 8oz./ 32 4oz. 48 8oz. or 32 4oz. Pan Seared Lamb Chops Temana farms New Zealand thick cut lamb / sautĂ© of fingerling potatoes / spinach / red onions / dijon mustard-lemon vinaigrette / mint pesto / herbed Greek yogurt / pinot reduction 48 Gratuity of 20% will be added to parties of 6 or more TheLakehouse Inn. 5653 Lake Rd. East Geneva-on-the-Lake, OH 44041 Phone: (440) 466-8668 inquiries@thelakehouseinn.com
Signature Drinks Burnt Sugar Old Fashioned $ choice of buffalo trace, bulleit or maker's mark bourbon, burnt sugar simple syrup, angostura bitters, bada bing cherry, orange twist Christmas in Manhattan $ knob creek rye whiskey, dr. mcgilicuddy's raw vanilla liqueur, sweet vermouth, black walnut bitters corazon reposado, grind espresso rum, italian apertivo, orange bitters, orange twist knobb creek rye, 3 wise men apple pie moonshine, mud lake farms chamomile cordial, honey, lemon los vecinos mezcal, orange liqueur, elderflower liqueur, lime juice, half salt rim jamaican rum, red wine, mud lake farm's elderberry cordial, lime juice, ginger beer, orange bitters Salted Caramel Coffee* $ spaulding's coffee liqueur, jackson morgan salted caramel liqueur, fresh brewed coffee, espresso beans; served hot or iced Martinis Barrel-Aged Gin Martini* $ petoskey stone fossilized gin, dry vermouth, splash of orange liqueur, orange bitters Christini Martini* $ western son's blueberry vodka, lemonade, sparkling wine, frozen blueberries Dirty Grind Martini $ grind espresso rum, rumchata, van gogh double espresso vodka, dr. mcgilicuddy's vanilla liqueur, angostura bitters Espresso Hazelnut Martini* $ van gogh double espresso vodka, hazelnut liqueur, spaulding's coffee liqueur, espresso beans White Frost Martini* $ western son's lemon vodka, orange liqueur, white cranberry juice, lime juice, fresh sage, cranberries Bourbon & Scotch Flights pours $20 Buffalo Trace buffalo trace small batch; 1792 small batch; eagle rare 10 year single barrel; blanton's single barrel 4 Siblings basil hayden's; knob creek; knob creek 15 year; booker's Maker's Mark maker's mark; maker's mark 46; maker's mark cask strength; maker's wood finishing series 2020 Dewar's dewar's white label; dewar's illegal smooth mezcal aged; dewar's caribbean smooth rum cask; dewar's 12 year Beer by Style Lagers / Pilsner / Ales / Altbier Alaskan Amber Alt Style Ale $ Founder's Solid Gold Lager* $ Wheat Lost Coast Tangerine Wheat $ Dark Horse Crooked Tree IPA $ Grand Armory Wheezin the Juice* $ Pigeon Ill Shifting Sands IPA* $ Founder's All Day IPA* $ Cider / Fruity ask your server for flavor options Sierra Rose Blackberry Cider $ Sierra Rose Peach Cider $ Highnoon Vodka Seltzer $ pineapple or passionfruit Amber / Brown Ale Big Sky Moose Drool $ Porter / Stout Pigeon Hill Salted Caramel Porter* $ Guinness Irish Stout $ Non-Alcoholic Beer Wine List Bubbles Moscato d'Asti - San Silvestro "Dulcis" Italy Gls $ Btl $ Prosecco - Riondo "Spago Nero" Italy Btl $ Prosecco - Ca' Fulan "Cuvee Beatrice" Veneto, Italy Gls $ Btl $ Prosecco Rosé - CA' Furlan "Cuvee Mariana" Gls $ Btl $ Champagne - Veuve Clicquot "Yellow Label Brut" Btl $ Champagne - Dom Perignon Brut France Btl $ White Wine Riesling - "Arcturos Late Harvest Riesling" Michigan* Gls $ Btl $ Dry Riesling - Villa Wolf Germany Gls $ Btl $ Pinot Grigio - "Tussock Jumper" Italy Gls $ Btl $ Pinot Grigio - Ecco Domani "Maso Canali" Italy Gls $ Btl $ White Blend - Quinta do Paral Branco, Alentejo Portugal Gls $ Btl $ Sauvignon Blanc - Wairua River New Zealand Gls $ Btl $ Sauvignon Blanc - "Tooth & Nail" Paso Robles, California Gls $ Btl $ Sauvignon Blanc - Duck Horn Napa, California Btl $ Sauvignon Blanc - Dominique et Jeanine Crochet Sancerre Loire Valley, France Btl $ Rosé - "French Blue" Bordeaux France Gls $ Btl $ Rosé - "Shallow Seas" Willamette, Oregon Gls $ Btl $ Chardonnay - Le Versant France Gls $ Btl $ Chardonnay - J Vineyards Coastal, California Gls $ Btl $ Chardonnay - Duxinaro Russian River, California Gls $ Btl $ Chardonnay - Sonoma Cutrer, California Btl $ Chardonnay - Hess "The Lioness" Napa, California Btl $ Viognier - Le Versant France Gls $ Btl $ Red Wine Pinot Noir - "Portlandia" Willamette Valley Regon Gls $ Btl $ Pinot Noir - "Poppy" Monterey, California $ Btl $ Pinot Noir - Joseph Drouin "Cote de Beaune Villages" Burgundy France Btl $ Chianti - "La Maialina" Italy Gls $ Btl $ Chianti - Lornano Chianti Classico Reserva Tuscany, Italy Btl $ Malbec - "Felino" Mendoza, Argentina Gls $ Btl $ Malbec - "Red Schooner Voyage" Argentina Btl $ Shiraz - Molly Dooker "The Boxer" South Australia Btl $ Red Blend - "Confidential" Portugal Gls $ Btl $ Red Blend - "Conundrum" Napa Valley, California Gls $ Btl $ Red Blend - Tenute del Cabreo Italy Btl $ Red Blend - "The Prisoner" Napa Valley, California Btl $ Old Vine Zinfandel - "Predator" Lodi, California Gls $ Btl $ Zinfandel - Rabble "Force of Nature" Paso Robles, California Gls $ Btl $ Barolo - Costa Di Bussia Barolo Reserva DOCG Piedmont, Italy Btl $ Bordeaux - Chateau Bourdieu Bordeaux, France Gls $ Btl $ Cabernet Sauvignon - Parducci Small Lot Mendocino, California Gls $ Btl $ Cabernet Sauvignon - "Annabella" Napa, California Gls $ Btl $ Cabernet Sauvignon - Tooth & Nail Napa, California Gls $ Btl $ Cabernet Sauvignon - "Napa Quilt" Napa, California Btl $ Cabernet Sauvignon - Schweiger Spring Mountain District Napa, California Btl $ Cabernet Sauvignon - "Caymus" Napa, California Gls $ Btl $ Merlot - Peirano "6 Clones" Lodi, California Gls $ Btl $ Aperitif / Dessert Wine Pineau Des Charentes - Chateau d'Orignac Cognac, France Gls $ Port Blend - Graham's "Six Grapes Reserve" Portugal Gls $ Tawny Port 10 Year - Warres Gls $ Spirits Whiskey Bourbon 1792 Ridgemont Reserve Angel's Envy Basil Hayden's Blanton's Bowman Brother's Buffalo Trace Buffalo Trace Cream Bulleit Colonel Taylor Eagle Rare 10 Year Evan William's Honey Reserve Four Rose's Single Barrel Iron Fish 4 Cask* Jim Beam Journeyman Featherbone* Knob Creek Knob Creek Maple Knob Creek 15 Year Maker's Mark Maker's Mark 46 Maker's Mark Cask Strength Maker's Mark Wood Finishing series 2020 or 2021 Mitcher's Small Batch Old Ezra 7 Year Rebel Yell Sheepdog Peanut Butter Whiskey Very Old Barton 90 Weller Antique 107 Weller 12 Year Weller Special Reserve Wild Turkey Rare Breed Wonderland Blended Whiskey* Woodford Reserve Rye Angel's Envy Rye Basil Hayden's Dark Rye Bulleit 95 Rye George Dickel Rye Journeyman Last Feather Rye* Knob Creek Rye Pikesville Rye Sazerac Rye 6 Year Templeton Rye 6 Year Two James' Catcher's Rye* Irish Bushmills Jameson Jameson Orange Paddy's Redbreast 12 Year Tullamore Dew Canadian Canadian Club Crown Royal Crown Royale Apple Seagram's VO Lot 40 Rye Japanese Hakushu 12 Year Yamazaki 12 Year Scotch Aberfeldy 12 Year Aberlour 12 Year Aberlour 16 Year Arbeg an Oa Ardbeg 10 Year Ardbeg Uigeadail Chivas Regal Cutty Sark Dewar's White Label Dewar's Caribbean Smooth Dewar's Illegal Smooth Dewar's 12 Year Glenfiddich 12 Year Glenlivet Founder's Reserve 12 Year Glenlivet Nadurra Peated Cask Glenmorangie 18 Year Highland Park 12 Year Highland Park 18 Year Johnnie Walker Black 12 Year Johnnie Walker Green 15 Year Johnnie Walker Red Laphroaig 10 Year Macallan 12 Year The Famous Grouse Vodka 18th Amendment* Absolut Absolut flavors pepar, vanillia, mandarin Belvedere Coppermuse Habenro Garlic Vodka Coppermuse Horseradish Vodka Coppermuse Jalapeno Vodka Grand Traverse Cherry* Grey Goose Good Boy Vodka* Gypsy Vodka* Suntory Haku Vodka Japan Ketel One Pink Whitney Stolichnaya Stolichnaya flavors blueberry, razberi, vanilla Tito's Handmade Vodka Grand Traverse True North Cherry* Van Gogh Double Espresso Wheatley Western Son's Blueberry* Western Son's Lemon* Gin Beefeater Bombay Sapphire Empress Indigo Gin Hendrick's Hendrick's Neptunia Journeyman Bilberry Black Hearts* Petoskey Fossilized Stone Gin* Plymouth Seagram's Extra Dry Tanqueray Rum Bacardi Limon Bacardi Superior Bacardi Reserva Ocho 8 Year Burl & Sprig Touche' 8 Year* Cachaca Brazil Captain Morgan Spiced Rum Captain Morgan Grapefruit Diplomatico Rum Venezuela Gosling's Black Seal Grind Espresso Rum Mackinaw Island 8 Year Aged Rum* Mt. Gay Eclipse Myer's Dark Malibu Coconut Rum Rumhaven Coconut Tequila Altos Anejo Altos Plata Altos Reposado Corazon Blanco Corazon Reposado El Tesoro Reposado Espolon Reposado Exotico Reposado G4 Anejo Ghost Ghost Pepper Jose Cuervo Gold Komos Reposado Rosa Patron Silver Sauza Hacienda Silver Cognac Courvoisier VSOP Hennessey VS Martel Blue Swift VSOP Non-Alcoholic Drinks St. Steve's Craft Elderflower Soda* $ St. Julian's Sparkling Wine* $ Barrits Bermuda Ginger Beer $ Pellegrino Sparkling Water Sm $ Lrg $ Iced Tea $ With Fruit Puree $ Lemonade $ With Fruit Puree $ Coca-Cola Products $ Coke Diet Coke Sprite Shared Plates lump crab, seasonings, corn butter, remoulade, frisée slaw tomato confit, banana peppers, roasted red peppers, white balsamic butter sauce, parmesan, balsamic glaze pureed white beans, goat cheese, panko parmesan crust, grilled naan bread, tortilla chips, vegetable crudité Wild Mushroom Crostini $ Pebble Creek mushrooms, brandy cream sauce, pesto brushed crostini spice rubbed & seared tuna, vegetable slaw, siracha cold water mussels, garlic, roasted red peppers, onion, butter, spinach bacon, balsamic, parmesan Burgers & Handhelds Served with house-made chips. Substitute french fries, waffle fries, sweet potato fries, fruit cup, or house-made coleslaw +$3 lettuce, tomato, onion, brioche bun Add Cheese or Egg Each $ Add Bacon $ blend of house ground short ribs and smoked applewood bacon, onion jam, melted white cheddar, lettuce, tomato, toasted brioche bun chicken, bacon, tomato, lettuce, cheddar tomato, smokey bacon, bleu cheese dressed arugula, grilled bread Lake Perch Sandwich $ spicy remoulade, frisée slaw, toasted brioche bun Gourmet Grilled Cheese $ swiss, white cheddar, tomato, spinach, artisan bread thick sliced bacon, over-hard egg, cheddar, tomato, lettuce, garlic aioli, grilled artisan bread Soups Soup of the Day Cup $ Bowl $ Pumpkin Bisque candied pecans Cup $ Bowl $ Salads Add on Proteins Sauteed or Blackened Shrimp +$10 Grilled or Blackened Chicken +$6 Grilled Salmon +$15 Sesame Encrusted Ahi Tuna +$16 parmesan, tomatoes, house caesar dressing iceberg lettuce, tomatoes, gorgonzola, crispy prosciutto, bleu cheese dressing golden beets, pickled red onion, sunflower seeds, cinnamon cider vinaigrette Balsamic Grilled Steak $ grilled prime sirloin, artisan lettuce, sliced pears, red onion, goat cheese, heirloom tomatoes, walnuts, honey balsamic artisan mixed greens, goat cheese, granny smith apples, cashews, golden raisins, candied pecans, red onions, balsamic glaze, berry vinaigrette Entrees Available after 4PM. Add to Entree Cup of Soup +$3 Side Garden or Caesar Salad +$3 dijon-rubbed, pretzel-crusted and pan-seared walleye, hot honey, wild rice pilaf, house vegetable, grilled lemon roasted red peppers, red onion, asparagus, creamy risotto, grilled salmon ginger-apple chutney, spinach, whipped potatoes 6oz hand-selected and grilled filet mignon, Pebble Creek mushroom demi, whipped potatoes, asparagus breaded and flash-fried, fries, house slaw, grilled lemon mussels, shrimp, scallops, linguine, tomato-saffron broth carrots, golden beets, brussel sprouts, parmesan chicken, bowtie pasta, pesto cream, roasted red peppers, red onion, parmesan 14oz new york strip, house vegetable, whipped potatoes, three lily butter spice-rubbed and seared scallops, saffron risotto, petite arugula salad pan-seared snapper, lobster-macadamia butter, wild rice pilaf, vegetable Fresh Catch ask your server for today's fresh catch options Sides
.menu the lake house
